Football is back !!
- Bear Creek Rubs Team

- Aug 25
- 1 min read
Meaningn it’s time for bold, smoky, game-day eats! Whether you're hosting a backyard tailgate or cheering from the couch, Smoking Blue Bonnet adds that extra layer of flavor that keeps fans coming back for seconds.
One of our most requested game-day recipes? Brisket Sliders with Smoking Blue Bonnet.
Slow-cooked and seasoned to perfection, these mini sandwiches pack big flavor into a small bite. Topped with crunchy slaw and served on soft buns, they’re easy to make in bulk and even easier to devour.
This blend is made for meats—but it also shines on roasted nuts, potato wedges, or even popcorn for a savory, smoky snack spread that scores every time.
Game Day Tip: Cook the brisket a day ahead and reheat it in the slow cooker before kickoff—more time to enjoy the game and less time in the kitchen.
When it comes to football food, Smoking Blue Bonnet always brings the win.






Comments