Smoking Blue Bonnet Pulled Pork Sliders

Smoking Blue Bonnet Pulled Pork Sliders

Ingredients:

3–4 lb pork shoulder

2 tbsp Smoking Blue Bonnet spice blend

1/2 cup apple cider vinegar

12 slider buns

Optional: coleslaw, pickles, BBQ sauce

Instructions:

Rub pork shoulder generously with Smoking Blue Bonnet.

Place in slow cooker with vinegar. Cook on low 8 hours or until fork-tender.

Shred meat and toss with juices or BBQ sauce.

Serve on slider buns with slaw and pickles if desired.

Sides:

Kettle Chips or Sweet Potato Chips

Fruit Kabobs (grapes, pineapple chunks, strawberries)

Mini Pickles & Olives Tray

Sweet Treat:

Brownie Bites or Chocolate Chip Cookies

Drinks:

Lemonade, sports drinks, or chilled fruit punch

Bear Creek Rubs uses only the finest Ingredients for all its spice flavors. https://www.bearcreekrubs.com/shop

Get your Smoking Blue Bonnet Seasoning only $12.00